Chocolate Chip Cookies

Ingredients

• ½ cup unsalted butter, softened
• ½ cup brown sugar
• ⅓ cup granulated sugar
• 1 large egg
• 1 tsp vanilla extract
• 1½ cups all-purpose flour
• ½ tsp baking soda
• ½ tsp salt
• 1 cup chocolate chips

Instructions

1. 1

   Heat oven to 350°F / 175°C.

2. 2

   Beat butter and both sugars until creamy.

3. 3

   Mix in egg and vanilla.

4. 4

   Add flour, baking soda, and salt.

5. 5

   Fold in chocolate chips.

6. 6

   Scoop tablespoons of dough onto a lined baking sheet.

7. 7

   Bake 9–11 minutes until the edges are golden.

8. 8

   Cool on the pan for several minutes before moving.